White Clam Sauce
(Ready-To-Serve)

White Clam Sauce blends the finest ingredients including fresh, succulent sea clams and sea clam juice, genuine olive oil, creamery grade A butter, lemon juice, onions, tangy Romano cheese, parsley, garlic, and select seasonings. Savor the riches of Italian cuisine, any day, every day. Just heat and serve over pasta or rice. Make: 3.5 servings - 15 oz. size.

Ingredients:

SEA CLAMS AND SEA CLAM JUICE, WATER, SOYBEAN OIL, MODIFIED FOOD STARCH, OLIVE OIL, POTATO STARCH, MALTO- DEXTRIN, SALT, SUGAR, ROMANO CHEESE (MADE FROM COW'S MILK), PARSLEY, GARLIC, CALCIUM ENHANCED WHEY, BUTTER, ONIONS, NATURAL FLAVORINGS, SPICES, NATURAL FLAVOR ENHANCER (HYDROLYZED CORN GLUTEN, WHEAT PROTEIN, SOY PROTEIN, AND AUTOLYZED YEAST), AND LEMON CONCENTRATE. *CONTAINS SEA CLAMS, SEA CLAM JUICE, NATURAL DAIRY FLAVORS CHEESE, MILK, BUTTER), WHEAT PROTEIN, SOY PROTEIN, AND SOYBEAN OIL.

Serving Instructions:

Stove Top: Empty contents into a saucepan. Heat slowly, stirring until evenly blended. DO NOT BOIL.

Microwave: Empty contents in microwavable container. Cover. Heat on high 2-3 minutes, stirring once. Add an equal amount of pasta or rice to each serving.