Chincoteague AwardsPress Release from the American Tasting Institute: The American Tasting Institute is extremely pleased to announce Chincoteague Seafood Co., Inc. as an American Taste Award winner and recipient of the Award of Excellence for it's category. The blind judging was conducted by a panel of professional Chefs in San Francisco. The products were judged on appearance, freshness, and, most importantly, taste. All products receiving the award were judged "excellent" in all categories. Products judged to conform to ATI judging criteria. The judging honors all "excellent" products. Products judged "inferior" are not revealed. There is absolutely no fee or obligation associated with the Award of Excellence. The American Tasting Institute was founded in 1993 by Chef Jesse Sartain and his professional Chef colleagues to promote taste, safety, and nutritional standards. "Taste is our principal criterion," Sartain commented. "There are so many ill tasting products in the general market that our Chefs are compelled to guide consumers and foodservice buyers to a better experience. Good taste can be so easily achieved!" For more information, call (415)982-0701 and ask for the Endorsements Department. |
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